Fire Extinguishers
There are basically four different types or classes of fire extinguishers, each of which extinguishes specific types of fire.
- Dry Chemical extinguishers are usually rated for multiple purpose use. They contain an extinguishing agent and use a compressed, non-flammable gas as a propellant.
- Halon extinguishers contain a gas that interrupts the chemical reaction that takes place when fuels burn. These types of extinguishers are often used to protect valuable electrical equipment since they leave no residue to clean up. Halon extinguishers have a limited range, usually 4 - 6 feet.
- Water These extinguishers contain water and compressed gas and should only be used on Class A (ordinary combustibles) fires.
- Carbon Dioxide (CO2) extinguishers are most effective on Class B and C (liquids and electrical) fires. Since the gas disperses quickly, these extinguishers are only effective from 3 - 8 feet. The carbon dioxide is stored as a compressed liquid in the extinguisher as it expands it cools the surrounding air. The cooling will often cause ice to form around the "horn" where the gas is expelled from the extinguisher. Since the fire could re-0ignite, continue to apply the agent even after the fire appears to be out.
Newer fire extinguishers use a picture/labeling system to designate which types of fires they are to be used on. Older fire extinguishers are labeled with colored geometrical shapes with letter designations. Both of these types of labels are shown below with the description of the different classes of extinguishers. Additionally, Class A and Class B fire extinguishers have a numerical rating which is based on tests conducted by Underwriters Laboratories that are designed to determine the extinguishing potential for each size and type of extinguisher.
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Many extinguishers available today can be used on different types of fires and will be labeled with more than one designator, e.g. A-B, B-C, or A-B-C. Make sure that if you have a multi-purpose extinguisher it is properly labeled.